The Winery Espumante of Evora of Alentejano

The Winery Espumante is one of the best wineries to follow in Evora.. It offers 1 wines for sale in of Evora to come and discover on site or to buy online.
Looking for the best Winery Espumante wines in Evora among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Espumante wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Espumante wines with technical and enological descriptions.
How Winery Espumante wines pair with each other generally quite well with dishes such as recipes .
The wine region of Evora is located in the region of Alentejo of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Cartuxa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Evora are Touriga nacional et Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Evora often reveals types of flavors of cream, dried fruit or green apple and sometimes also flavors of peach, apples or citrus.
In the mouth of Evora is a powerful. We currently count 3 estates and châteaux in the of Evora, producing 15 different wines in conventional, organic and biodynamic agriculture. The wines of Evora go well with generally quite well with dishes of pasta, pork or shellfish.
Planning a wine route in the of Evora? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Espumante.
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.