The Winery Cantina Tre Castelli of Monferrato of Piedmont

Winery Cantina Tre Castelli
The winery offers 28 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 350 of the estates of Piedmont.
It is located in Monferrato in the region of Piedmont
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The Winery Cantina Tre Castelli is one of the best wineries to follow in Monferrato.. It offers 28 wines for sale in of Monferrato to come and discover on site or to buy online.

Top Winery Cantina Tre Castelli wines

Looking for the best Winery Cantina Tre Castelli wines in Monferrato among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Tre Castelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Tre Castelli wines with technical and enological descriptions.

The top sweet wines of Winery Cantina Tre Castelli

Food and wine pairings with a sweet wine of Winery Cantina Tre Castelli

How Winery Cantina Tre Castelli wines pair with each other generally quite well with dishes such as recipes .

The grape varieties most used in the sweet wines of Winery Cantina Tre Castelli.

  • Brachetto

Discovering the wine region of Monferrato

Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.

UNESCO hills between Asti and Alessandria on marl and limestone.

The top red wines of Winery Cantina Tre Castelli

Food and wine pairings with a red wine of Winery Cantina Tre Castelli

How Winery Cantina Tre Castelli wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of scottish haggis, eggplant and zucchini lasagna or purple leg of lamb with red wine and cranberries.

Organoleptic analysis of red wines of Winery Cantina Tre Castelli

In the mouth the red wine of Winery Cantina Tre Castelli. is a powerful.

The best vintages in the red wines of Winery Cantina Tre Castelli

  • 2015With an average score of 3.50/5
  • 0With an average score of 3.43/5
  • 2013With an average score of 3.12/5

The grape varieties most used in the red wines of Winery Cantina Tre Castelli.

  • Dolcetto
  • Barbera

Discover the grape variety: Brachetto

Sweet, lightly sparkling reds with a clear ruby robe, a light and refreshing palate (low alcohol, ~5.5%), with intense, refined aromas of rose, wild strawberry, raspberry, geranium, fresh grape and airy muscat. Sweetness balanced by fine bubbles. Absolute star of Brachetto d'Acqui DOCG in Piedmont (Asti and Alessandria provinces), a festive wine served with red fruit desserts. Autochthonous aromatic Piedmontese variety, related to Muscat Blanc à Petits Grains.

The top sparkling wines of Winery Cantina Tre Castelli

Food and wine pairings with a sparkling wine of Winery Cantina Tre Castelli

How Winery Cantina Tre Castelli wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Cantina Tre Castelli

  • 0With an average score of 2.80/5

The grape varieties most used in the sparkling wines of Winery Cantina Tre Castelli.

  • Cortese
  • Bonarda

The word of the wine: Hard

A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.

The top white wines of Winery Cantina Tre Castelli

Food and wine pairings with a white wine of Winery Cantina Tre Castelli

How Winery Cantina Tre Castelli wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with courgettes and italian ham, risotto of the sea or burgers with duck confit.

Organoleptic analysis of white wines of Winery Cantina Tre Castelli

In the mouth the white wine of Winery Cantina Tre Castelli. is a powerful mainly marked by the residual sugar.

The best vintages in the white wines of Winery Cantina Tre Castelli

  • 0With an average score of 2.94/5

The grape varieties most used in the white wines of Winery Cantina Tre Castelli.

  • Chardonnay
  • Cortese
  • Moscato

Discover the grape variety: Moscato

Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.

Discover other wineries and winemakers neighboring the Winery Cantina Tre Castelli

Planning a wine route in the of Monferrato? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Tre Castelli.

Discover the grape variety: Barbera

Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.

Discover other regions and appellation of Piedmont