The Winery Best's of Western Victoria of Victoria
The Winery Best's is one of the largest wineries in the world. It offers 75 wines for sale in of Western Victoria to come and discover on site or to buy online.
Looking for the best Winery Best's wines in Western Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Best's wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Best's wines with technical and enological descriptions.
How Winery Best's wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of blue cord, shrimp with curry express or chicken chawarma.
On the nose the white wine of Winery Best's. often reveals types of flavors of pineapple, tree fruit or melon and sometimes also flavors of straw, non oak or earth. In the mouth the white wine of Winery Best's. is a powerful with a nice freshness.
Western Victoria">Victoria is a viticultural zone located, rather obviously, in the western half of Victoria, in eastern Australia. To be more accurate, and to fit more completely with its Northern neighbor, North West Victoria, the zone is better described as South West Victoria. The zone's finer viticultural land is located away from the coastline on the northern edge of the zone, where the Henty, Grampians and Pyrenees wine regions are located.
The Western Victoria zone encompasses the historic cities of Ballarat and Ararat, with their traditional streets of Victorian buildings which tell of the region's gold-mining history.
To the west are the jagged peaks of the Grampians National Park, while to the north lie the gentler slopes of the misleadingly-named Pyrenees.
South and west of Ballarat are expansive coastal plains, which reach right to the Southern Ocean coastline. They culminate in the Great Otway National Park and the Otway Ranges, which lead up to the southern edge of Long">Geelong. This southern end of the zone experiences lower temperatures and higher rainfall than almost any Part of Victoria, and is not known for its wineries.
The northern part of the zone, however, has a warmer, drier Climate and has long proved itself as a wine-producing area with production dating back to the 1850s.
The long-established western Victorian vineyards of Seppelt and Best's have been joined in recent decades by a New raft of boutique wineries, nearly all producing cool climate styles as this is one of Australia's coldest viticultural zones. Sparkling wine has been a major specialty for the zone. It was in the Grampians' Great Western sub-region that the iconic sparkling Shiraz wine style was first developed back in the 1890s.
How Winery Best's wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bigos (polish sauerkraut with paprika), croque-monsieur or duck confit (canned).
On the nose the red wine of Winery Best's. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of red fruit, non oak or earth. In the mouth the red wine of Winery Best's. is a powerful with a nice balance between acidity and tannins.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Best's wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of samoussa 3 reunionese cheeses or yoghurt cake.
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
How Winery Best's wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of shoulder of suckling lamb confit with herbs, tunisian haja or beef tournedos with boursin.
On the nose the pink wine of Winery Best's. often reveals types of flavors of red fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Best's wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of homemade italian lasagna, giouvetsi (greek dish) or pizza with peppers and spicy chicken.
On the nose the sparkling wine of Winery Best's. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
See bourboulenc.
Planning a wine route in the of Western Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Best's.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.