The Winery Best's of Western Victoria of Victoria

The Winery Best's is one of the largest wineries in the world. It offers 75 wines for sale in of Western Victoria to come and discover on site or to buy online.
Looking for the best Winery Best's wines in Western Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Best's wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Best's wines with technical and enological descriptions.
How Winery Best's wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of turkey stuffed with chestnuts, mussels with cream supers or chicken nuggets.
On the nose the white wine of Winery Best's. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Best's. is a powerful with a nice freshness.
Western Victoria">Victoria is a viticultural zone located, rather obviously, in the western half of Victoria, in eastern Australia. To be more accurate, and to fit more completely with its Northern neighbor, North West Victoria, the zone is better described as South West Victoria. The zone's finer viticultural land is located away from the coastline on the northern edge of the zone, where the Henty, Grampians and Pyrenees wine regions are located.
The Western Victoria zone encompasses the historic cities of Ballarat and Ararat, with their traditional streets of Victorian buildings which tell of the region's gold-mining history.
To the west are the jagged peaks of the Grampians National Park, while to the north lie the gentler slopes of the misleadingly-named Pyrenees.
South and west of Ballarat are expansive coastal plains, which reach right to the Southern Ocean coastline. They culminate in the Great Otway National Park and the Otway Ranges, which lead up to the southern edge of Long">Geelong. This southern end of the zone experiences lower temperatures and higher rainfall than almost any Part of Victoria, and is not known for its wineries.
The northern part of the zone, however, has a warmer, drier Climate and has long proved itself as a wine-producing area with production dating back to the 1850s.
The long-established western Victorian vineyards of Seppelt and Best's have been joined in recent decades by a New raft of boutique wineries, nearly all producing cool climate styles as this is one of Australia's coldest viticultural zones. Sparkling wine has been a major specialty for the zone. It was in the Grampians' Great Western sub-region that the iconic sparkling Shiraz wine style was first developed back in the 1890s.
How Winery Best's wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef mironton, banh mi sandwich or chicken waterzooi à la gantoise.
On the nose the red wine of Winery Best's. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of red fruit, non oak or earth. In the mouth the red wine of Winery Best's. is a powerful with a nice balance between acidity and tannins.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Best's wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of carry camaron (gambas) from reunion or grandma's cherry clafoutis.
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
How Winery Best's wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of venison stew with red wine, pastasotto pepper merguez (risotto style pasta) or veal simmered with vegetables.
On the nose the pink wine of Winery Best's. often reveals types of flavors of red fruit.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Best's wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of fricandeaux german style, lamb tagine with quince or coconut curry cauliflower in the cookeo.
On the nose the sparkling wine of Winery Best's. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
Planning a wine route in the of Western Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Best's.