Winery Best'sOld Clone Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Old Clone Pinot Noir of the Winery Best's is in the top 80 of wines of Western Victoria.
Taste structure of the Old Clone Pinot Noir from the Winery Best's
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Old Clone Pinot Noir of Winery Best's in the region of Victoria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Old Clone Pinot Noir of Winery Best's in the region of Victoria often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Old Clone Pinot Noir
Pairings that work perfectly with Old Clone Pinot Noir
Original food and wine pairings with Old Clone Pinot Noir
The Old Clone Pinot Noir of Winery Best's matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade italian lasagna, chicken with rice for cookeo robot or rabbit with goat cheese and mint.
Details and technical informations about Winery Best's's Old Clone Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Old Clone Pinot Noir from Winery Best's are 0, 2010
Informations about the Winery Best's
The Winery Best's is one of of the world's great estates. It offers 75 wines for sale in the of Western Victoria to come and discover on site or to buy online.
The wine region of Western Victoria
Western Victoria">Victoria is a viticultural zone located, rather obviously, in the western half of Victoria, in eastern Australia. To be more accurate, and to fit more completely with its Northern neighbor, North West Victoria, the zone is better described as South West Victoria. The zone's finer viticultural land is located away from the coastline on the northern edge of the zone, where the Henty, Grampians and Pyrenees wine regions are located. The Western Victoria zone encompasses the historic cities of Ballarat and Ararat, with their traditional streets of Victorian buildings which tell of the region's gold-mining history.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
