Looking for a good wine of Velkopavlovicka of Jihomoravsky among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Velkopavlovicka. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Velkopavlovicka with technical and enological descriptions.
Want to buy a red wine of Velkopavlovicka cheap or sell a red wine of Velkopavlovicka at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Velkopavlovicka go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of summer orecchiette, salmon cannelloni or matouille or hot tome des bauges (savoie).
On the nose the red wine of the region of Velkopavlovicka. often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of violet, plum or pepper.
A wine route planned in the region of Velkopavlovicka? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Velkopavlovicka.
The wine region of Velkopavlovicka is located in the region of Jihomoravsky of Czech Republic. Wineries and vineyards like the Domaine Vinařství František Mádl - Malý Vinař or the Domaine J. Stavek produce mainly wines white, red and sweet. The most planted grape varieties in the region of Velkopavlovicka are Pinot gris, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety.
On the nose of Velkopavlovicka often reveals types of flavors of orange, earth or vegetal and sometimes also flavors of tropical fruit, blueberry or citrus. We currently count 63 estates and châteaux in the of Velkopavlovicka, producing 411 different wines in conventional, organic and biodynamic agriculture. The wines of Velkopavlovicka go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Want to buy a white wine of Velkopavlovicka cheap or sell a white wine of Velkopavlovicka at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Velkopavlovicka go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of parillade of fish and seafood, pasta shells or cancoillotte (made from metton).
On the nose the white wine of the region of Velkopavlovicka. often reveals types of flavors of orange, citrus fruit or tree fruit and sometimes also flavors of non oak, oak or microbio.
A wine route planned in the region of Velkopavlovicka? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Velkopavlovicka.
Want to buy a sparkling wine of Velkopavlovicka cheap or sell a sparkling wine of Velkopavlovicka at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Velkopavlovicka go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal with cream and mushrooms, english breakfast or potjevleesch.
On the nose the sparkling wine of the region of Velkopavlovicka. often reveals types of flavors of vegetal, red fruit or floral and sometimes also flavors of tree fruit, citrus fruit or microbio.
A wine route planned in the region of Velkopavlovicka? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Velkopavlovicka.
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.
Want to buy a pink wine of Velkopavlovicka cheap or sell a pink wine of Velkopavlovicka at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Velkopavlovicka go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of gloom and doom, quebec style barbecued salmon or savoyard fondue with ceps.
On the nose the pink wine of the region of Velkopavlovicka. often reveals types of flavors of red fruit.
A wine route planned in the region of Velkopavlovicka? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Velkopavlovicka.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Want to buy a sweet wine of Velkopavlovicka cheap or sell a sweet wine of Velkopavlovicka at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Velkopavlovicka go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of mackerel with quick mustard, barbecued lobster or mini ham and cheese cakes.
On the nose the sweet wine of the region of Velkopavlovicka. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
A wine route planned in the region of Velkopavlovicka? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Velkopavlovicka.
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
Want to buy a natural-sweet wine of Velkopavlovicka cheap or sell a natural-sweet wine of Velkopavlovicka at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Velkopavlovicka go well with generally quite well with dishes of spicy food, sweet desserts or pork such as recipes of tripe in the style of caen, yoghurt cake or tartiflette (from a real savoyard).
On the nose the natural sweet wine of the region of Velkopavlovicka. often reveals types of flavors of red fruit, oak or spices and sometimes also flavors of black fruit, dried fruit.
