Wines made from Tempranillo grapes of Aragon
Discover the best wines made with Tempranillo as a single variety or as a blend of Aragon.
More informations about the variety Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
More informations about the region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
What are the typical flavors of the Tempranillo grape variety?
- Red fruitPresent in 19% of Tempranillo
- OakPresent in 16% of Tempranillo
- Black fruitPresent in 16% of Tempranillo
- EarthPresent in 14% of Tempranillo
- SpicesPresent in 13% of Tempranillo
- Non oakPresent in 12% of Tempranillo
- MicrobioPresent in 6% of Tempranillo
- Dried fruitPresent in 5% of Tempranillo
- OakyPresent in 4% of Tempranillo
- VanillaPresent in 4% of Tempranillo
- CherryPresent in 4% of Tempranillo
- PlumPresent in 3% of Tempranillo
- RaspberryPresent in 3% of Tempranillo
- Red fruitPresent in 2% of Tempranillo
- ChocolatePresent in 2% of Tempranillo
- SmokePresent in 2% of Tempranillo
- BlackberryPresent in 2% of Tempranillo
- TobaccoPresent in 2% of Tempranillo
- LeatherPresent in 2% of Tempranillo
- Black currantPresent in 2% of Tempranillo