Wines made from Tempranillo grapes of Bajo Aragón
Discover the best wines made with Tempranillo as a single variety or as a blend of Bajo Aragón.
More informations about the variety Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
More informations about the region of Aragon
Vino de la Tierra of southern Teruel (Aragon), on tributaries of the Guadalope and Martín rivers, arid continental climate, clay-limestone soils. Garnacha Tinta is the signature red (82% red wines) from old vines: ample and sun-drenched with ripe purple fruits, blackberry, plum, garrigue, spices and a peppery edge, supple tannins and vivid fruit — Aragon claims to be the birthplace of Grenache. Dense Tempranillo and spiced Syrah complement. Garnacha Blanca and Macabeo in whites.
What are the typical flavors of the Tempranillo grape variety?
- Red fruitPresent in 4% of Tempranillo
- Non oakPresent in 3% of Tempranillo
- EarthPresent in 3% of Tempranillo
- OakPresent in 3% of Tempranillo
- CherryPresent in 2% of Tempranillo
- SpicesPresent in 2% of Tempranillo
- OakyPresent in 1% of Tempranillo
- EarthyPresent in 1% of Tempranillo
- BlackberryPresent in 1% of Tempranillo
- BlueberryPresent in 1% of Tempranillo
- VanillaPresent in 1% of Tempranillo
- Black cherriesPresent in 1% of Tempranillo
- PlumPresent in 1% of Tempranillo
- PepperPresent in 1% of Tempranillo
- Black currantPresent in 1% of Tempranillo
- CedarPresent in 1% of Tempranillo
- MicrobioPresent in 1% of Tempranillo
- Black plumPresent in 1% of Tempranillo
- Black fruitPresent in 1% of Tempranillo
- Dried fruitPresent in 1% of Tempranillo