Wines made from Tempranillo grapes of Valle del Cinca
Discover the best wines made with Tempranillo as a single variety or as a blend of Valle del Cinca.
More informations about the variety Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
More informations about the region of Aragon
The wine region of Valle del Cinca is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Nuviana or the Domaine Nuviana produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle del Cinca are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valle del Cinca often reveals types of flavors of cream, citrus or earth and sometimes also flavors of chard, tropical fruit or citrus fruit.
What are the typical flavors of the Tempranillo grape variety?
- SpicesPresent in 2% of Tempranillo
- Black fruitPresent in 2% of Tempranillo
- Tree fruitPresent in 1% of Tempranillo
- CreamPresent in 1% of Tempranillo
- StrawberriesPresent in 1% of Tempranillo
- RaspberryPresent in 1% of Tempranillo