Bodegas Sierra de GuaraAlius Tinto
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Alius Tinto from the Bodegas Sierra de Guara
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alius Tinto of Bodegas Sierra de Guara in the region of Aragon is a powerful with a nice freshness.
Food and wine pairings with Alius Tinto
Pairings that work perfectly with Alius Tinto
Original food and wine pairings with Alius Tinto
The Alius Tinto of Bodegas Sierra de Guara matches generally quite well with dishes of beef, pasta or veal such as recipes of alsatian bäckeoffe, pesto pasta salad or shoulder of lamb stuffed with cognac.
Details and technical informations about Bodegas Sierra de Guara's Alius Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Alius Tinto from Bodegas Sierra de Guara are 2012, 0
Informations about the Bodegas Sierra de Guara
The Bodegas Sierra de Guara is one of of the world's greatest estates. It offers 3 wines for sale in the of Aragon to come and discover on site or to buy online.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
