Wines made from Petit Verdot grapes of Spain - Page 4
Discover the best wines made with Petit Verdot as a single variety or as a blend of Spain.
More informations about the variety Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
More informations about the wines of Spain
Spain is a land of breathtaking scenery, colourful history and a Deep and Complex culture in which wine has Long played an important role. Grapes have been grown on the Iberian Peninsula since at least 3000 BC, although it wasn't until 1000 BC that viticulture really began here - a skill brought by Phoenician traders from the eastern Mediterranean. Today, Spain is home to more vineyards than any other country in the world, and its national wine production is exceeded only by France and Italy. All of Spain's seventeen administrative regions (communidades autónomas) produce wine to some degree, including the Canary Islands and the Balearic Islands.
What are the typical flavors of the Petit Verdot grape variety?
Discover the best wines made with Petit Verdot of Spain
- The best wines made with Petit Verdot grapes of Catalogne
- The best wines made with Petit Verdot grapes of Estrémadure
- The best wines made with Petit Verdot grapes of Madrid
- The best wines made with Petit Verdot grapes of Murcie
- The best wines made with Petit Verdot grapes of Valence
- The best wines made with Petit Verdot grapes of Vinos de Pago