
Winery Viñedos de Camarena7 Bastión
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the 7 Bastión from the Winery Viñedos de Camarena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 7 Bastión of Winery Viñedos de Camarena in the region of Castille is a powerful.
Food and wine pairings with 7 Bastión
Pairings that work perfectly with 7 Bastión
Original food and wine pairings with 7 Bastión
The 7 Bastión of Winery Viñedos de Camarena matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional flemish carbonades, simple chinese noodle soup or oxtail confit in red wine.
Details and technical informations about Winery Viñedos de Camarena's 7 Bastión.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Informations about the Winery Viñedos de Camarena
The Winery Viñedos de Camarena is one of of the world's greatest estates. It offers 13 wines for sale in the of Méntrida to come and discover on site or to buy online.
The wine region of Méntrida
DO in northwest Toledo (Castilla-La Mancha), extreme continental climate, granitic soils, centenarian vines. Garnacha Tinta is the signature red king (>80%) in qualitative renaissance: finesse and mineral precision with red cherry, raspberry, dried flowers, herbs and pepper, silky tannins and airy transparency — compared to Pinot Noir. Tempranillo and Syrah as complements. Floral Albillo as white.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














