Wines made from Nebbiolo grapes of Carema
Discover the best wines made with Nebbiolo as a single variety or as a blend of Carema.
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
The wine region of Carema is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Ferrando or the Domaine Nebbiolo di Carema produce mainly wines red. The most planted grape varieties in the region of Carema are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Carema often reveals types of flavors of cherry, cinnamon or black fruit and sometimes also flavors of red fruit, tar or balsamic.