Wines made from Nebbiolo grapes of Moscato d'Asti

Discover the best wines made with Nebbiolo as a single variety or as a blend of Moscato d'Asti.

Wine made from Nebbiolo grape variety>Italy >Piedmont >Moscato d'Asti
1Winery Val di Giulia - La Dolce Val Moscato d'Asti Collezione del FondatoreLa Dolce Val Moscato d'Asti Collezione del FondatoreWinery Val di GiuliaNote - 1Note - 1Note - 1Note - 1Note - 0

More informations about the variety Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

More informations about the region of Piedmont

The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.

What are the typical flavors of the Nebbiolo grape variety?

      Discover the best wines made with Nebbiolo of Moscato d'Asti