Wines made from Cabernet-Sauvignon grapes of Valle de Parras
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Valle de Parras.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- Black fruitPresent in 20% of Cabernet-Sauvignon
- OakPresent in 18% of Cabernet-Sauvignon
- SpicesPresent in 18% of Cabernet-Sauvignon
- EarthPresent in 17% of Cabernet-Sauvignon
- Red fruitPresent in 17% of Cabernet-Sauvignon
- Non oakPresent in 16% of Cabernet-Sauvignon
- MicrobioPresent in 10% of Cabernet-Sauvignon
- Dried fruitPresent in 8% of Cabernet-Sauvignon
- FloralPresent in 6% of Cabernet-Sauvignon
- Tree fruitPresent in 4% of Cabernet-Sauvignon
- Citrus fruitPresent in 4% of Cabernet-Sauvignon
- Black currantPresent in 2% of Cabernet-Sauvignon
- Dark chocolatePresent in 2% of Cabernet-Sauvignon
- RaspberryPresent in 2% of Cabernet-Sauvignon
- PepperPresent in 2% of Cabernet-Sauvignon
- CocoaPresent in 2% of Cabernet-Sauvignon
- Black fruitsPresent in 2% of Cabernet-Sauvignon
- ClovePresent in 2% of Cabernet-Sauvignon
- EucalyptusPresent in 2% of Cabernet-Sauvignon
- ChocolatePresent in 2% of Cabernet-Sauvignon
News about the grape variety Cabernet-Sauvignon
Investment platform Vint releases Judge Palmer NFTs
A first for a Sonoma-based winery, the NFTs entitle investors to own three bottles of Judge Palmer Cabernet Sauvignon wine signed by the winemakers. ‘Wine has long been the ultimate collectible, so I think the NFT space is a natural extension for the wine market,’ said Emmitt. ‘An NFT is the perfect way for collectors to retain a digital record of a favourite vintage of wine, a reminder of the experience long after the bottle has been consumed.’ The wines – Judge Palmer 2 ...
British Duo Charged with Duping US Wine Investors in $99m Ponzi Scheme
Stephen Burton, 57, and Andrew Fuller, 55, face up to 20 years behind bars if they are convicted of duping the collectors. They set up a company called Bordeaux Cellars to conduct the alleged scam. It offered investors the chance to earn high returns by making collateralised loans secured against rare bottles of the world’s finest wines, including Domaine de la Romanée-Conti and Screaming Eagle. However, the returns were ‘too good to be true’, according to court papers filed in New York by US di ...
Fuori Mondo announces Tuscan marble-aged Cabernet Sauvignon for €1,085
Most of the Italian masterpieces of the Renaissance in the 15th and 16th centuries were carved out of marble. Since the 1980s, Italian viticulture has had its Renaissance in the form of wine, but not much was often thought about combining the two. ‘Man needs to realise his dreams,’ said Yannick Alléno, presenting Fuori Marmo 2019, a unique marble-aged Cabernet Sauvignon from the Costa Toscana IGT at his three-star Michelin restaurant, Pavillon Ledoyen, in Paris last week. The idea was born in 20 ...