Winery Segovia FuantosTinto Dulce
Sweet wine
This wine generally goes well with poultry, beef or lamb.
The Tinto Dulce of the Winery Segovia Fuantos is in the top 40 of wines of Valle de Parras.
Wine flavors and olphactive analysis
Food and wine pairings with Tinto Dulce
Pairings that work perfectly with Tinto Dulce
Original food and wine pairings with Tinto Dulce
The Tinto Dulce of Winery Segovia Fuantos matches generally quite well with dishes of beef, lamb or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, rack of lamb with herbs or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery Segovia Fuantos's Tinto Dulce.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tinto Dulce from Winery Segovia Fuantos are 2017, 0
Informations about the Winery Segovia Fuantos
The Winery Segovia Fuantos is one of of the world's greatest estates. It offers 4 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
