
Winery Rivero GonzalezArca Continental
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Arca Continental of the Winery Rivero Gonzalez is in the top 60 of wines of Valle de Parras.
Food and wine pairings with Arca Continental
Pairings that work perfectly with Arca Continental
Original food and wine pairings with Arca Continental
The Arca Continental of Winery Rivero Gonzalez matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue with broth, shoulder of lamb on a bed of potatoes or duck leg confit in white wine.
Details and technical informations about Winery Rivero Gonzalez's Arca Continental.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Arca Continental from Winery Rivero Gonzalez are 2014, 0, 2012
Informations about the Winery Rivero Gonzalez
The Winery Rivero Gonzalez is one of of the world's great estates. It offers 49 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.












