Winery Don LeoLinde Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Linde Cabernet Sauvignon of the Winery Don Leo is in the top 10 of wines of Valle de Parras.
Taste structure of the Linde Cabernet Sauvignon from the Winery Don Leo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Linde Cabernet Sauvignon of Winery Don Leo in the region of Valle de Parras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Linde Cabernet Sauvignon of Winery Don Leo in the region of Valle de Parras often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Linde Cabernet Sauvignon
Pairings that work perfectly with Linde Cabernet Sauvignon
Original food and wine pairings with Linde Cabernet Sauvignon
The Linde Cabernet Sauvignon of Winery Don Leo matches generally quite well with dishes of beef, lamb or poultry such as recipes of american style beef marinade, leg of lamb with herb stuffing or spit-roasted chicken.
Details and technical informations about Winery Don Leo's Linde Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Linde Cabernet Sauvignon from Winery Don Leo are 2017, 2014, 2016, 2015 and 2008.
Informations about the Winery Don Leo
The Winery Don Leo is one of of the world's greatest estates. It offers 18 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
