Winery Don LeoLinde Cabernet Sauvignon - Merlot
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Linde Cabernet Sauvignon - Merlot of the Winery Don Leo is in the top 20 of wines of Valle de Parras.
Wine flavors and olphactive analysis
On the nose the Linde Cabernet Sauvignon - Merlot of Winery Don Leo in the region of Valle de Parras often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Linde Cabernet Sauvignon - Merlot
Pairings that work perfectly with Linde Cabernet Sauvignon - Merlot
Original food and wine pairings with Linde Cabernet Sauvignon - Merlot
The Linde Cabernet Sauvignon - Merlot of Winery Don Leo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, greek-style shepherd's pie or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Don Leo's Linde Cabernet Sauvignon - Merlot.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Linde Cabernet Sauvignon - Merlot from Winery Don Leo are 2017, 2016, 2015, 2014 and 2013.
Informations about the Winery Don Leo
The Winery Don Leo is one of of the world's greatest estates. It offers 18 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
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The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.