Winery Rivero Gonzalez - Tinto

Winery Rivero GonzalezTinto

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tinto of Winery Rivero Gonzalez is a red wine from the region of Valle de Parras.
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Tinto of the Winery Rivero Gonzalez is in the top 10 of wines of Valle de Parras.

Wine flavors and olphactive analysis

Wine with oak taste

caramel

Wine with spices taste

menthol, eucalyptus

On the nose the Tinto of Winery Rivero Gonzalez in the region of Valle de Parras often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Rivero Gonzalez's Tinto.

Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Tinto - 2018
In the top 10 of of Valle de Parras wines
Average rating: 411110
Tinto - 2017
In the top 10 of of Valle de Parras wines
Average rating: 3.911110
Tinto - 2016
In the top 10 of of Valle de Parras wines
Average rating: 4.411110
Tinto - 2015
In the top 10 of of Valle de Parras wines
Average rating: 4.211110
Tinto - 2014
In the top 10 of of Valle de Parras wines
Average rating: 4.111110
Tinto - 2013
In the top 10 of of Valle de Parras wines
Average rating: 411110
Tinto - 2012
In the top 10 of of Valle de Parras wines
Average rating: 3.911110

The best vintages of Tinto from Winery Rivero Gonzalez are 2016, 2015, 2000, 2014 and 2010.

Informations about the Winery Rivero Gonzalez

The winery offers 42 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Valle de Parras

The Winery Rivero Gonzalez is one of of the world's greatest estates. It offers 49 wines for sale in the of Valle de Parras to come and discover on site or to buy online.

Top wine Valle de Parras
In the top 150 of of Mexico wines
In the top 15 of of Valle de Parras wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Valle de Parras

The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

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