
Bodegas San LorenzoUvas Orgánicos Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Uvas Orgánicos Cabernet Sauvignon of the Bodegas San Lorenzo is in the top 10 of wines of Valle de Parras.
Taste structure of the Uvas Orgánicos Cabernet Sauvignon from the Bodegas San Lorenzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Uvas Orgánicos Cabernet Sauvignon of Bodegas San Lorenzo in the region of Valle de Parras is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Uvas Orgánicos Cabernet Sauvignon of Bodegas San Lorenzo in the region of Valle de Parras often reveals types of flavors of red fruit.
Food and wine pairings with Uvas Orgánicos Cabernet Sauvignon
Pairings that work perfectly with Uvas Orgánicos Cabernet Sauvignon
Original food and wine pairings with Uvas Orgánicos Cabernet Sauvignon
The Uvas Orgánicos Cabernet Sauvignon of Bodegas San Lorenzo matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef marengo "my mom" style, leg of lamb in braillouse or buns.
Details and technical informations about Bodegas San Lorenzo's Uvas Orgánicos Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Uvas Orgánicos Cabernet Sauvignon from Bodegas San Lorenzo are 2016, 0, 2017, 2015 and 2014.
Informations about the Bodegas San Lorenzo
The Bodegas San Lorenzo is one of of the world's greatest estates. It offers 41 wines for sale in the of Valle de Parras to come and discover on site or to buy online.
The wine region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.














