The flavor of tropical fruit in wine of Frioul-Vénétie Julienne
Discover the of Frioul-Vénétie Julienne wines revealing the of tropical fruit flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Frioul-Vénétie Julienne flavors
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The resulting wine varies depending on whether it is produced in the MediterraneanClimate of the South or the continental alpine climate of the north. In general, the wine produced here is fresh and Fruity, as one would expect from a cool climate wine zone. Friulano, the characteristic white grape of Friuli, is a classic example of these refreshing wines. It was once known as Tocai Friulano, but misleading associations with the prestigious Hungarian wine Tokaji led to a change under international law (it is now simply called Tai).
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
Other flavors in the same category
What are the typical grape varieties with flavor de tropical fruit of Frioul-Vénétie Julienne?
- ChardonnayIn 25% of wines with flavor de tropical fruit
- Ribolla giallaIn 11% of wines with flavor de tropical fruit
- Pinot blancIn 6% of wines with flavor de tropical fruit
- RieslingIn 4% of wines with flavor de tropical fruit
- Pinot grisIn 2% of wines with flavor de tropical fruit
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