Winery Primosic - Klin

Winery PrimosicKlin

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Klin of Winery Primosic is a white wine from the region of Collio of Frioul-Vénétie Julienne.
This wine is a blend of 2 varietals which are the Chardonnay and the Ribolla gialla.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Klin of the Winery Primosic is in the top 5 of wines of Collio.

Taste structure of the Klin from the Winery Primosic

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Klin of Winery Primosic in the region of Frioul-Vénétie Julienne is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Klin of Winery Primosic in the region of Frioul-Vénétie Julienne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Primosic's Klin.

Winemaker
Primosic
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Klin - 2015
In the top 5 of of Collio wines
Average rating: 4.211110
Klin - 2013
In the top 5 of of Collio wines
Average rating: 4.111110
Klin - 2012
In the top 5 of of Collio wines
Average rating: 411110
Klin - 2011
In the top 5 of of Collio wines
Average rating: 4.511110.5
Klin - 2010
In the top 5 of of Collio wines
Average rating: 4.211110
Klin - 2009
In the top 5 of of Collio wines
Average rating: 4.311110
Klin - 2008
In the top 5 of of Collio wines
Average rating: 4.111110

The best vintages of Klin from Winery Primosic are 2011, 2006, 2009, 2015 and 2010.

Informations about the Winery Primosic

The winery offers 24 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Collio in the region of Frioul-Vénétie Julienne
Find the Winery Primosic on Facebook and on Twitter

The Winery Primosic is one of of the world's greatest estates. It offers 23 wines for sale in the of Collio to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 2000 of of Italy wines
In the top 3 of of Collio wines
In the top 1500 of white wines
In the top 15000 wines of the world

The wine region of Collio

The wine region of Collio is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Villa Russiz or the Domaine Venica & Venica produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Collio are Ribolla gialla, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Collio often reveals types of flavors of tropical fruit, melon or white peach and sometimes also flavors of lemon, coconut or lime.


The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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