Top 100 wines of Penedès - Page 5
Discover the top 100 best wines of Penedès of Penedès as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Penedès and the best vintages to taste in this region.
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
In the mouth of Penedès is a powerful with a nice freshness. We currently count 328 estates and châteaux in the of Penedès, producing 1569 different wines in conventional, organic and biodynamic agriculture. The wines of Penedès go well with generally quite well with dishes of beef, pasta or veal.
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
wines from the region of Penedès go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of salmon with spinach and cream, hake with small shrimps for cookeo or couscous without couscous maker.
On the nose in the region of Penedès often reveals types of flavors of iron, cherry or red fruit and sometimes also flavors of strawberries, raspberry or red cherry. In the mouth in the region of Penedès is a powerful with a nice freshness.