Winery Alsina & SardaFinca Cal Janes Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Finca Cal Janes Merlot from the Winery Alsina & Sarda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca Cal Janes Merlot of Winery Alsina & Sarda in the region of Catalogne is a powerful.
Wine flavors and olphactive analysis
On the nose the Finca Cal Janes Merlot of Winery Alsina & Sarda in the region of Catalogne often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Finca Cal Janes Merlot
Pairings that work perfectly with Finca Cal Janes Merlot
Original food and wine pairings with Finca Cal Janes Merlot
The Finca Cal Janes Merlot of Winery Alsina & Sarda matches generally quite well with dishes of beef, lamb or veal such as recipes of beef fashion, shoulder of lamb with a spoon or veal paupiettes à la bourguignonne.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Finca Cal Janes Merlot from Winery Alsina & Sarda are 2017, 2014, 2018, 2016 and 2015.
Informations about the Winery Alsina & Sarda
The Winery Alsina & Sarda is one of of the world's greatest estates. It offers 57 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
