Winery Parés BaltàAbsis
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Absis of the Winery Parés Baltà is in the top 80 of wines of Spain and in the top 5 of wines of Penedès.
Taste structure of the Absis from the Winery Parés Baltà
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Absis of Winery Parés Baltà in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Absis of Winery Parés Baltà in the region of Catalogne often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or dried fruit.
Food and wine pairings with Absis
Pairings that work perfectly with Absis
Original food and wine pairings with Absis
The Absis of Winery Parés Baltà matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with onions chinese style, saffron pasta with prawns or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Parés Baltà's Absis.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Absis from Winery Parés Baltà are 2015, 2014, 2005, 0 and 2003.
Informations about the Winery Parés Baltà
The Winery Parés Baltà is one of of the world's greatest estates. It offers 77 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
