Winery Parés BaltàIndigena Garnatxa Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Indigena Garnatxa Tinto from the Winery Parés Baltà
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Indigena Garnatxa Tinto of Winery Parés Baltà in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Indigena Garnatxa Tinto of Winery Parés Baltà in the region of Catalogne often reveals types of flavors of cherry, cranberry or red fruit and sometimes also flavors of spices, oak or microbio.
Food and wine pairings with Indigena Garnatxa Tinto
Pairings that work perfectly with Indigena Garnatxa Tinto
Original food and wine pairings with Indigena Garnatxa Tinto
The Indigena Garnatxa Tinto of Winery Parés Baltà matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, pasta with goat cheese, thyme and bacon or lebanese lamb meatball.
Details and technical informations about Winery Parés Baltà's Indigena Garnatxa Tinto.
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Last vintages of this wine
The best vintages of Indigena Garnatxa Tinto from Winery Parés Baltà are 2018, 2017, 2016, 2015 and 2013.
Informations about the Winery Parés Baltà
The Winery Parés Baltà is one of of the world's great estates. It offers 62 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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