Winery Parés BaltàGarnatxa Hisenda Miret
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
The Garnatxa Hisenda Miret of the Winery Parés Baltà is in the top 10 of wines of Penedès.
Taste structure of the Garnatxa Hisenda Miret from the Winery Parés Baltà
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnatxa Hisenda Miret of Winery Parés Baltà in the region of Catalogne is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Garnatxa Hisenda Miret of Winery Parés Baltà in the region of Catalogne often reveals types of flavors of cherry, clove or black fruit and sometimes also flavors of red fruit, balsamic or spices.
Food and wine pairings with Garnatxa Hisenda Miret
Pairings that work perfectly with Garnatxa Hisenda Miret
Original food and wine pairings with Garnatxa Hisenda Miret
The Garnatxa Hisenda Miret of Winery Parés Baltà matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, one pot pasta with creamy chicken farfalle or lamb curry with coconut milk.
Details and technical informations about Winery Parés Baltà's Garnatxa Hisenda Miret.
Discover the grape variety: Isa
Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Garnatxa Hisenda Miret from Winery Parés Baltà are 2006, 2017, 2015, 2016 and 2013.
Informations about the Winery Parés Baltà
The Winery Parés Baltà is one of of the world's greatest estates. It offers 62 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Braucol
See servadou iron.
