Winery Alsina & Sarda - Blanco

Winery Alsina & SardaBlanco

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blanco of Winery Alsina & Sarda is a white wine from the region of Penedès of Catalogne.
This wine generally goes well with

Details and technical informations about Winery Alsina & Sarda's Blanco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Bouysselet

Fresh, aromatic dry whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits and subtle mineral notes. An airy south-western profile to drink young. Listed in the official French varietal catalogue, preserved by a few South-West growers around Villaudric. Near-extinct native French white grape from Haute-Garonne, a Savagnin × Plant de Cauzette cross.

Last vintages of this wine

Blanco - 2019
In the top 100 of of Penedès wines
Average rating: 3.411100
Blanco - 0
In the top 100 of of Penedès wines
Average rating: 3.411100

The best vintages of Blanco from Winery Alsina & Sarda are 2019, 0

Informations about the Winery Alsina & Sarda

The winery offers 60 different wines.
Its wines get an average rating of 3.4.
It is in the top 40 of the best estates in the region
It is located in Penedès in the region of Catalogne

The Winery Alsina & Sarda is one of of the world's great estates. It offers 57 wines for sale in the of Penedès to come and discover on site or to buy online.

Top wine Catalogne
In the top 55000 of of Spain wines
In the top 15000 of of Penedès wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Penedès

Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.


The wine region of Catalogne

Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.

The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.

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