
Winery Canals & MunnéBlanc Prínceps Blanc de Blancs Muscat Sec
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Blanc Prínceps Blanc de Blancs Muscat Sec from the Winery Canals & Munné
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc Prínceps Blanc de Blancs Muscat Sec of Winery Canals & Munné in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Blanc Prínceps Blanc de Blancs Muscat Sec
Pairings that work perfectly with Blanc Prínceps Blanc de Blancs Muscat Sec
Original food and wine pairings with Blanc Prínceps Blanc de Blancs Muscat Sec
The Blanc Prínceps Blanc de Blancs Muscat Sec of Winery Canals & Munné matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of jambalaya (louisiana), chicken skewers with curry and lemon or saka-saka.
Details and technical informations about Winery Canals & Munné's Blanc Prínceps Blanc de Blancs Muscat Sec.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Blanc Prínceps Blanc de Blancs Muscat Sec from Winery Canals & Munné are 2015, 1915, 0
Informations about the Winery Canals & Munné
The Winery Canals & Munné is one of of the world's greatest estates. It offers 33 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
Historic cradle of Cava (95% of Spanish output, centred on Sant Sadurní d'Anoia): traditional-method sparklers, convivial and brioche-like. Indigenous trilogy: signature Xarel-lo (body, herbaceous and almondy notes), Macabeo (apple, freshness), Parellada (floral elegance). Still wines ~80% white from the same grapes, straight and accessible. Also sunny Garnacha, Cabernet and Pinot Noir.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.














