Winery TayaimgutPer Si Sol Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Per Si Sol Sauvignon Blanc from the Winery Tayaimgut
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Per Si Sol Sauvignon Blanc of Winery Tayaimgut in the region of Catalogne is a with a nice freshness.
Food and wine pairings with Per Si Sol Sauvignon Blanc
Pairings that work perfectly with Per Si Sol Sauvignon Blanc
Original food and wine pairings with Per Si Sol Sauvignon Blanc
The Per Si Sol Sauvignon Blanc of Winery Tayaimgut matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scupion (small cuttlefish) in hot sauce, ham and comté quiche or carrot and goat cheese pie.
Details and technical informations about Winery Tayaimgut's Per Si Sol Sauvignon Blanc.
Discover the grape variety: Brayades
Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Per Si Sol Sauvignon Blanc from Winery Tayaimgut are 2009, 0, 2015
Informations about the Winery Tayaimgut
The Winery Tayaimgut is one of of the world's greatest estates. It offers 11 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Vegetative cycle
All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.
