The Winery Tayaimgut of Penedès of Catalogne
The Winery Tayaimgut is one of the world's great estates. It offers 11 wines for sale in of Penedès to come and discover on site or to buy online.
Looking for the best Winery Tayaimgut wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tayaimgut wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tayaimgut wines with technical and enological descriptions.
How Winery Tayaimgut wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marinated mussels with maroilles, quiche lorraine or leek and fresh goat cheese quiche.
On the nose the white wine of Winery Tayaimgut. often reveals types of flavors of citrus, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or oaky. In the mouth the white wine of Winery Tayaimgut. is a with a nice freshness.
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
In the mouth of Penedès is a powerful with a nice freshness. We currently count 328 estates and châteaux in the of Penedès, producing 1569 different wines in conventional, organic and biodynamic agriculture. The wines of Penedès go well with generally quite well with dishes of beef, pasta or veal.
How Winery Tayaimgut wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of slow-cooked fillet of beef, pasta with scamorza and pancetta cheese or chicken with rice for cookeo robot.
On the nose the red wine of Winery Tayaimgut. often reveals types of flavors of non oak, oak. In the mouth the red wine of Winery Tayaimgut. is a powerful with a nice balance between acidity and tannins.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Tayaimgut wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef with onions chinese style or fillet of venison.
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tayaimgut.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
In the face of rising temperatures and more frequent droughts, what can wine producers do to adapt their viticultural practices? Catalan producer Torres, which has emerged during the past decade as one of the global wine sector’s leading pioneers in tackling climate change, is experimenting with a range of creative ideas. Planting vines at higher altitudes is one option. The company is investing in cooler vineyards high in the mountains of the region. They have planted vines in Tremp at 950m in ...
While taller overall vines do exist in regions such as Galicia with their pergola training method, the roots of any vine usually top out at 37cm. It’s at this top point where the Vitis vinifera shoot is grafted in and continues to grow, giving us such grapes as Cabernet Sauvignon or Chardonnay. This is opposed to the rootstocks which are composed of various crosses of vines such as Vitis rupestris which aren’t used for wine production but are resistant to the root louse, phylloxera. This new tal ...
The idea for the summit at this remote locale came from Josep Cusiné of Parés Baltà and Ignasi Segui of Vinyes Singulars as the church sits on a ridge (‘cim’ in Catalan) at 643m in altitude. It has an unparalleled 360-degree view which opens up on the plain of Penedès and out to the Mediterranean Sea, 25km in the distance. Starting in 2015, the first years were friendly, loose affairs and took place inside the church but interest from those in the region (as well with sommeliers and the regional ...
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.