Winery Esteve I Gibert - Les Vistes Xarel-Lo

Winery Esteve I GibertLes Vistes Xarel-Lo

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Vistes Xarel-Lo of Winery Esteve I Gibert is a white wine from the region of Penedès of Catalogne.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Les Vistes Xarel-Lo of Winery Esteve I Gibert in the region of Catalogne often reveals types of flavors of earth.

Details and technical informations about Winery Esteve I Gibert's Les Vistes Xarel-Lo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Xarello

Most certainly Spanish, it is practically unknown in France, registered in the Official Catalogue of wine grape varieties, list A2.

Last vintages of this wine

Les Vistes Xarel-Lo - 2017
In the top 100 of of Penedès wines
Average rating: 3.61110.50
Les Vistes Xarel-Lo - 2016
In the top 100 of of Penedès wines
Average rating: 3.81110.50
Les Vistes Xarel-Lo - 2015
In the top 100 of of Penedès wines
Average rating: 4.111110
Les Vistes Xarel-Lo - 2014
In the top 100 of of Penedès wines
Average rating: 3.411100
Les Vistes Xarel-Lo - 2013
In the top 100 of of Penedès wines
Average rating: 3.71110.50

The best vintages of Les Vistes Xarel-Lo from Winery Esteve I Gibert are 2015, 2016, 2013, 2017 and 2014.

Informations about the Winery Esteve I Gibert

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Penedès in the region of Catalogne

The Winery Esteve I Gibert is one of of the world's greatest estates. It offers 10 wines for sale in the of Penedès to come and discover on site or to buy online.

Top wine Catalogne
In the top 15000 of of Spain wines
In the top 400 of of Penedès wines
In the top 50000 of white wines
In the top 200000 wines of the world

The wine region of Penedès

The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

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In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Terroir

Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.

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