The Winery Esteve I Gibert is one of the best wineries to follow in Penedès.. It offers 9 wines for sale in of Penedès to come and discover on site or to buy online.
Looking for the best Winery Esteve I Gibert wines in Penedès among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Esteve I Gibert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Esteve I Gibert wines with technical and enological descriptions.
How Winery Esteve I Gibert wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in coconut milk, roasted bananas with cured ham or sauerkraut with fish.
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
In the mouth of Penedès is a powerful with a nice freshness. We currently count 328 estates and châteaux in the of Penedès, producing 1569 different wines in conventional, organic and biodynamic agriculture. The wines of Penedès go well with generally quite well with dishes of beef, pasta or veal.
How Winery Esteve I Gibert wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Esteve I Gibert. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of citrus fruit, tropical fruit.
How Winery Esteve I Gibert wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of sautéed pork with pineapple, pork filet mignon with foie gras and rosemary or italian veal roulade.
In the mouth the red wine of Winery Esteve I Gibert. is a powerful with a nice balance between acidity and tannins.
One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.
Planning a wine route in the of Penedès? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Esteve I Gibert.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
