The Loire Valley is a key wine region. .
Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.
wines from the region of Basse Loire go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with beer, roasted pumpkin seeds or cod fillet with shallots and mustard.
On the nose in the region of Basse Loire often reveals types of flavors of tree fruit, citrus or citrus fruit and sometimes also flavors of green apple, minerality or earth. In the mouth in the region of Basse Loire is a with a nice freshness.
