Winery LandronGrains de Raisin Muscadet Nouveau
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Grains de Raisin Muscadet Nouveau from the Winery Landron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grains de Raisin Muscadet Nouveau of Winery Landron in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Grains de Raisin Muscadet Nouveau
Pairings that work perfectly with Grains de Raisin Muscadet Nouveau
Original food and wine pairings with Grains de Raisin Muscadet Nouveau
The Grains de Raisin Muscadet Nouveau of Winery Landron matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese fondue, beet and goat aperitif verrines or sea sauerkraut with white wine.
Details and technical informations about Winery Landron's Grains de Raisin Muscadet Nouveau.
Discover the grape variety: Grosse Arvine
Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.
Last vintages of this wine
The best vintages of Grains de Raisin Muscadet Nouveau from Winery Landron are 2014, 2018, 2017, 2011 and 2015.
Informations about the Winery Landron
The Winery Landron is one of of the world's greatest estates. It offers 16 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
