Château de l'Aulnaye - Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie

Château de l'AulnayeTerroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie of Château de l'Aulnaye is a white wine from the region of Muscadet-Sevre et Maine of Muscadet.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie from the Château de l'Aulnaye

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie of Château de l'Aulnaye in the region of Muscadet is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie of Château de l'Aulnaye in the region of Muscadet often reveals types of flavors of earth.

Details and technical informations about Château de l'Aulnaye's Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Humagne blanche

A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.

Last vintages of this wine

Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie - 2016
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.51110.50
Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie - 2015
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.211100
Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie - 2014
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.71110.50
Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie - 2012
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.411100
Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie - 2011
In the top 100 of of Muscadet-Sevre et Maine wines
Average rating: 3.311100

The best vintages of Terroir de l’Aulnaye Muscadet de Sèvre et Maine Sur Lie from Château de l'Aulnaye are 2014, 2016, 2012, 2011 and 2015.

Informations about the Château de l'Aulnaye

The winery offers 3 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Muscadet-Sevre et Maine in the region of Muscadet

The Château de l'Aulnaye is one of of the world's greatest estates. It offers 3 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.

Top wine Muscadet
In the top 80000 of of France wines
In the top 150 of of Muscadet-Sevre et Maine wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Muscadet-Sevre et Maine

The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.


The wine region of Muscadet

The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.

News related to this wine

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The word of the wine: Free-run wine

The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.

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