Winery Guy SagetMuscadet De Sevre Et Maine
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Muscadet De Sevre Et Maine of the Winery Guy Saget is in the top 40 of wines of Muscadet-Sevre et Maine.
Taste structure of the Muscadet De Sevre Et Maine from the Winery Guy Saget
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscadet De Sevre Et Maine of Winery Guy Saget in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Muscadet De Sevre Et Maine of Winery Guy Saget in the region of Loire Valley often reveals types of flavors of apples, lime or minerality and sometimes also flavors of lemon, pear or earth.
Food and wine pairings with Muscadet De Sevre Et Maine
Pairings that work perfectly with Muscadet De Sevre Et Maine
Original food and wine pairings with Muscadet De Sevre Et Maine
The Muscadet De Sevre Et Maine of Winery Guy Saget matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with saffron, verrine of beetroot and lump roe or fideuà (paella with pasta and fish).
Details and technical informations about Winery Guy Saget's Muscadet De Sevre Et Maine.
Discover the grape variety: Bicane
We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Muscadet De Sevre Et Maine from Winery Guy Saget are 2012, 2018, 2014, 2013 and 2016.
Informations about the Winery Guy Saget
The Winery Guy Saget is one of of the world's great estates. It offers 48 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
