Winery Landron ChartierLe Ponceau Muscadet Coteaux de la Loire
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Le Ponceau Muscadet Coteaux de la Loire of the Winery Landron Chartier is in the top 10 of wines of Muscadet-Coteaux de la Loire.
Taste structure of the Le Ponceau Muscadet Coteaux de la Loire from the Winery Landron Chartier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Ponceau Muscadet Coteaux de la Loire of Winery Landron Chartier in the region of Muscadet-Coteaux de la Loire is a with a nice freshness.
Food and wine pairings with Le Ponceau Muscadet Coteaux de la Loire
Pairings that work perfectly with Le Ponceau Muscadet Coteaux de la Loire
Original food and wine pairings with Le Ponceau Muscadet Coteaux de la Loire
The Le Ponceau Muscadet Coteaux de la Loire of Winery Landron Chartier matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster in court-bouillon, tuna wraps or saka-saka.
Details and technical informations about Winery Landron Chartier's Le Ponceau Muscadet Coteaux de la Loire.
Discover the grape variety: Glera
Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.
Informations about the Winery Landron Chartier
The Winery Landron Chartier is one of of the world's greatest estates. It offers 28 wines for sale in the of Muscadet-Coteaux de la Loire to come and discover on site or to buy online.
The wine region of Muscadet-Coteaux de la Loire
Muscadet sub-appellation (1936, 189 ha, 24 communes) upstream from Nantes along the Loire: 100% Melon de Bourgogne on steep slopes of Armorican Massif bedrock - gneiss, granite, mica schists and green rocks. Pale with green tints, tonic and powerful whites with a signature accentuated minerality. Nose of citrus, white flowers, iodine and saline notes, lively taut palate. Unique microclimate on the Loire slopes, aged on lees.
The word of the wine: Braucol
See servadou iron.
