Winery Alexis SauvionChâteau de la Fessardière Muscadet Climat
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Château de la Fessardière Muscadet Climat of the Winery Alexis Sauvion is in the top 5 of wines of Muscadet-Sevre et Maine.
Taste structure of the Château de la Fessardière Muscadet Climat from the Winery Alexis Sauvion
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château de la Fessardière Muscadet Climat of Winery Alexis Sauvion in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Château de la Fessardière Muscadet Climat of Winery Alexis Sauvion in the region of Loire Valley often reveals types of flavors of citrus, minerality or earth and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Château de la Fessardière Muscadet Climat
Pairings that work perfectly with Château de la Fessardière Muscadet Climat
Original food and wine pairings with Château de la Fessardière Muscadet Climat
The Château de la Fessardière Muscadet Climat of Winery Alexis Sauvion matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of valencian paella, happy new year bites or sliced marinated swordfish cooked a la plancha.
Details and technical informations about Winery Alexis Sauvion's Château de la Fessardière Muscadet Climat.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Château de la Fessardière Muscadet Climat from Winery Alexis Sauvion are 2015, 2012, 2017, 2014 and 2013.
Informations about the Winery Alexis Sauvion
The Winery Alexis Sauvion is one of of the world's greatest estates. It offers 3 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Black Grenache
Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).
