
Domaine de l'EcuTaurus
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Taurus from the Domaine de l'Ecu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Taurus of Domaine de l'Ecu in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Taurus of Domaine de l'Ecu in the region of Loire Valley often reveals types of flavors of oaky, citrus or quince and sometimes also flavors of peach, butter or minerality.
Food and wine pairings with Taurus
Pairings that work perfectly with Taurus
Original food and wine pairings with Taurus
The Taurus of Domaine de l'Ecu matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels spanish style, autumn verrine or tiéboudiène (rice with senegalese fish).
Details and technical informations about Domaine de l'Ecu's Taurus.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of Taurus from Domaine de l'Ecu are 2012, 2015, 2014, 2013 and 2010.
Informations about the Domaine de l'Ecu
The Domaine de l'Ecu is one of of the world's greatest estates. It offers 50 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Doucillon
See bourboulenc.














