Winery Complémen TerreLa Croix Moriceau
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The La Croix Moriceau of the Winery Complémen Terre is in the top 5 of wines of Muscadet-Sevre et Maine.
Taste structure of the La Croix Moriceau from the Winery Complémen Terre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Croix Moriceau of Winery Complémen Terre in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Croix Moriceau of Winery Complémen Terre in the region of Loire Valley often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, pear or salt.
Food and wine pairings with La Croix Moriceau
Pairings that work perfectly with La Croix Moriceau
Original food and wine pairings with La Croix Moriceau
The La Croix Moriceau of Winery Complémen Terre matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cuttlefish rust, mini burgers or cod on leek fondue.
Details and technical informations about Winery Complémen Terre's La Croix Moriceau.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of La Croix Moriceau from Winery Complémen Terre are 2017, 2014, 2018, 2015
Informations about the Winery Complémen Terre
The Winery Complémen Terre is one of of the world's greatest estates. It offers 11 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
