Food and Wine Pairing with Waldensian tomme
Find the best food and wine pairings with Waldensian tomme as ingredients.
The best wines to pair with Waldensian tomme
- 1. HermitageRhone Valley, France
- 2. Jerez-Xérès-SherryAndalousie, Spain
- 3. NiederösterreichWeinland, Austria
- 4. PortoDuriense, Portugal
- 5. RivesaltesLanguedoc-Roussillon, France
- 6. Srednja I Juzna DalmacijaDalmatian Coast, Croatia
- 7. Western CapeSouth Africa
Wines that pair with Waldensian tomme
About Mature and hard cheese
Fromage fort is a generic term for a mixture of cheese, alcohol and flavouring. It is above all a home-made product for which there is no single recipe. It looks and smells quite repulsive to the uninitiated. The composition of the strong cheese is more or less variable according to the products present in the regions concerned, but invariably includes alcohol, which eradicates the microbiota and the development of mites. It also enhances the flavour of the mixture.
Recipes and food and wine pairings with Waldensian tomme recipes
- Asparagus and comté cake
- Avocado, tomato and sheep's tomato salad
- Bacon and warm goat cheese quiche
- Beetroot and potato gratin
- Burgers with duck confit
- Cancoillotte (made from metton)
- Cannelloni with zucchini
- Casserole egg with saint-nectaire cheese
- Cheese cromesquis
- Chicken gaston gérard style
- Country-style sausage
- Cream and ham ravioli
- Franc-comtois cake
- Fondue savoyarde style
- Gratin comtois
- Gratin of ratatouille with comté cheese
- Gratin with chard leaves
- Halibut with flambéed comté
- Matouille or hot tome des bauges (savoie)
- Melt-in-the-mouth omelette with tomatoes, asparagus and comté
- Mushroom and cured ham quiche
- My godmother's sausage salad
- Old-fashioned aligot
- Real savoyard fondue
- Reblochon pie
- Salad with 4 cheeses and 2 fruits
- Savoy soup
- Savoyard crozet gratin
- Savoyard crust or cheese crust
- Savoyard fondue (but succulent)
- Shepherd's pie and leek fondue
- Snail and comté pie
- Summer salad with red cabbage
- Sunday night ham and cheese sandwich by fred
- Trio salad: cabbage, ham, comté
- Vegetable soup with savoy cheese
- Vegetarian lentil burger
- Walnut and roquefort tart
- Chicken breast franc comtoise
- Tomato and comté pie