The Winery Villa Trasqua is one of the world's great estates. It offers 25 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Villa Trasqua wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Villa Trasqua wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Villa Trasqua wines with technical and enological descriptions.
How Winery Villa Trasqua wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of baked marrow bones, stuffed veal breast or filet mignon in a crust.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Villa Trasqua wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of tournedos with foie gras, vitello alla genovese (roast veal with sponge cake) or chicken tikka massala.
On the nose the red wine of Winery Villa Trasqua. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Villa Trasqua. is a powerful with a nice balance between acidity and tannins.
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.
How Winery Villa Trasqua wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with mustard, veal paupiettes with forestry sauce or kale soup.
On the nose the sweet wine of Winery Villa Trasqua. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, dried fruit.
Wine, dense and rich in alcohol.
How Winery Villa Trasqua wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of adapted vietnamese fondue, festive chinese fondue or rabbit with cider and mushrooms.
On the nose the pink wine of Winery Villa Trasqua. often reveals types of flavors of red fruit.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
How Winery Villa Trasqua wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with veal stock sauce, vegan leek and tofu quiche or tuna wraps.
On the nose the white wine of Winery Villa Trasqua. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Villa Trasqua. is a with a nice freshness.
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Villa Trasqua.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
