The Winery Agricola La Svolta of Chianti of Tuscany

The Winery Agricola La Svolta is one of the best wineries to follow in Chianti.. It offers 11 wines for sale in of Chianti to come and discover on site or to buy online.
Looking for the best Winery Agricola La Svolta wines in Chianti among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Agricola La Svolta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Agricola La Svolta wines with technical and enological descriptions.
How Winery Agricola La Svolta wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, quiche without eggs or pan con tomate.
In the mouth the white wine of Winery Agricola La Svolta. is a powerful with a nice freshness.
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
15,500 ha, clay-limestone soils. DOCG since 1984. The perfect pasta companion.
How Winery Agricola La Svolta wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of pork tongue with bacon and onions, cocotte chicken roulades or pad thai.
In the mouth the red wine of Winery Agricola La Svolta. is a powerful with a nice freshness.
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.
How Winery Agricola La Svolta wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of family potluck, veal paupiettes with cider or sauerkraut of the sea in casserole.
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
How Winery Agricola La Svolta wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef with balsamic sauce, oriental stew with couscous or alsatian sauerkraut.
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Planning a wine route in the of Chianti? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Agricola La Svolta.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.