The Winery Tenuta Valdifalco of Maremma Toscana of Tuscany

Winery Tenuta Valdifalco
The winery offers 11 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
This estate is part of the Tenute Loacker.
It is ranked in the top 7 of the estates of Tuscany.
It is located in Maremma Toscana in the region of Tuscany
Find the Winery Tenuta Valdifalco on Facebook

The Winery Tenuta Valdifalco is one of the largest wineries in the world. It offers 11 wines for sale in of Maremma Toscana to come and discover on site or to buy online.

Top Winery Tenuta Valdifalco wines

Looking for the best Winery Tenuta Valdifalco wines in Maremma Toscana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Valdifalco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Valdifalco wines with technical and enological descriptions.

The top red wines of Winery Tenuta Valdifalco

Food and wine pairings with a red wine of Winery Tenuta Valdifalco

How Winery Tenuta Valdifalco wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of fricandeaux german style, berber giblet frying pan or gizzards in sauce.

Organoleptic analysis of red wines of Winery Tenuta Valdifalco

On the nose the red wine of Winery Tenuta Valdifalco. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Tenuta Valdifalco. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Tenuta Valdifalco

  • 2008With an average score of 4.04/5
  • 2012With an average score of 4.04/5
  • 2013With an average score of 3.90/5
  • 2016With an average score of 3.90/5
  • 2011With an average score of 3.81/5
  • 2014With an average score of 3.74/5

The grape varieties most used in the red wines of Winery Tenuta Valdifalco.

  • Sangiovese
  • Shiraz/Syrah
  • Morellino
  • Merlot
  • Cabernet Sauvignon

Discovering the wine region of Maremma Toscana

The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.

In the mouth of Maremma Toscana is a powerful with a nice freshness. We currently count 278 estates and châteaux in the of Maremma Toscana, producing 692 different wines in conventional, organic and biodynamic agriculture. The wines of Maremma Toscana go well with generally quite well with dishes of beef, lamb or veal.

The top pink wines of Winery Tenuta Valdifalco

Food and wine pairings with a pink wine of Winery Tenuta Valdifalco

How Winery Tenuta Valdifalco wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with cider, veal head with vinaigrette or endives with ham.

The grape varieties most used in the pink wines of Winery Tenuta Valdifalco.

  • Sangiovese

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Winery Tenuta Valdifalco

Food and wine pairings with a white wine of Winery Tenuta Valdifalco

How Winery Tenuta Valdifalco wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chicken and mushroom risotto, broccoli and blue cheese quiche without pastry or seed crackers.

Organoleptic analysis of white wines of Winery Tenuta Valdifalco

On the nose the white wine of Winery Tenuta Valdifalco. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Tenuta Valdifalco. is a with a nice freshness.

The best vintages in the white wines of Winery Tenuta Valdifalco

  • 2016With an average score of 4.00/5
  • 2017With an average score of 3.90/5
  • 2018With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 2019With an average score of 3.80/5
  • 2011With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Tenuta Valdifalco.

  • Vermentino

The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.

Discover other wineries and winemakers neighboring the Winery Tenuta Valdifalco

Planning a wine route in the of Maremma Toscana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Valdifalco.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

News about Winery Tenuta Valdifalco and wines from the region

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The word of the wine: Biodynamics

Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.