The Winery Tenuta Casteani of Maremma Toscana of Tuscany

Winery Tenuta Casteani
The winery offers 15 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1548 of the estates of Tuscany.
It is located in Maremma Toscana in the region of Tuscany
Find the Winery Tenuta Casteani on Facebook

The Winery Tenuta Casteani is one of the best wineries to follow in Maremma Toscana.. It offers 15 wines for sale in of Maremma Toscana to come and discover on site or to buy online.

Top Winery Tenuta Casteani wines

Looking for the best Winery Tenuta Casteani wines in Maremma Toscana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Casteani wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Casteani wines with technical and enological descriptions.

The top white wines of Winery Tenuta Casteani

Food and wine pairings with a white wine of Winery Tenuta Casteani

How Winery Tenuta Casteani wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, tuna, pepper and tomato quiche or fake foie gras.

Organoleptic analysis of white wines of Winery Tenuta Casteani

On the nose the white wine of Winery Tenuta Casteani. often reveals types of flavors of earth, citrus fruit. In the mouth the white wine of Winery Tenuta Casteani. is a with a nice freshness.

The best vintages in the white wines of Winery Tenuta Casteani

  • 2019With an average score of 3.80/5
  • 2018With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 0With an average score of 3.57/5
  • 2016With an average score of 3.54/5
  • 2017With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Tenuta Casteani.

  • Vermentino
  • Viognier

Discovering the wine region of Maremma Toscana

The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.

In the mouth of Maremma Toscana is a powerful with a nice freshness. We currently count 278 estates and châteaux in the of Maremma Toscana, producing 692 different wines in conventional, organic and biodynamic agriculture. The wines of Maremma Toscana go well with generally quite well with dishes of beef, lamb or veal.

The top sparkling wines of Winery Tenuta Casteani

Food and wine pairings with a sparkling wine of Winery Tenuta Casteani

How Winery Tenuta Casteani wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sparkling wines of Winery Tenuta Casteani

  • 2014With an average score of 4.00/5
  • 2016With an average score of 3.50/5
  • 2013With an average score of 3.20/5

The grape varieties most used in the sparkling wines of Winery Tenuta Casteani.

  • Vermentino

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

The top red wines of Winery Tenuta Casteani

Food and wine pairings with a red wine of Winery Tenuta Casteani

How Winery Tenuta Casteani wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef mironton, caramelized lamb mice or sauté of veal with chorizo.

Organoleptic analysis of red wines of Winery Tenuta Casteani

On the nose the red wine of Winery Tenuta Casteani. often reveals types of flavors of oak, black fruit or earth and sometimes also flavors of spices, red fruit. In the mouth the red wine of Winery Tenuta Casteani. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Tenuta Casteani

  • 2009With an average score of 4.20/5
  • 2011With an average score of 4.14/5
  • 2008With an average score of 4.00/5
  • 2016With an average score of 3.90/5
  • 2007With an average score of 3.90/5
  • 2012With an average score of 3.89/5

The grape varieties most used in the red wines of Winery Tenuta Casteani.

  • Sangiovese
  • Merlot
  • Shiraz/Syrah
  • Alicante Bouschet

The word of the wine: Budding

Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.

The top pink wines of Winery Tenuta Casteani

Food and wine pairings with a pink wine of Winery Tenuta Casteani

How Winery Tenuta Casteani wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of roast beef with garlic, moroccan veal tagine from hanane or sauté of veal with olives (corsica).

The best vintages in the pink wines of Winery Tenuta Casteani

  • 0With an average score of 3.60/5

The grape varieties most used in the pink wines of Winery Tenuta Casteani.

  • Sangiovese

Discover the grape variety: Alicante Bouschet

It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.

Discover other wineries and winemakers neighboring the Winery Tenuta Casteani

Planning a wine route in the of Maremma Toscana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Casteani.

Discover the grape variety: Vermentino

The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.

Discover other regions and appellation of Tuscany