The Winery Tenuta Santa Cecilia alla Croara is one of the world's great estates. It offers 14 wines for sale in of Colli Bolognesi to come and discover on site or to buy online.
Looking for the best Winery Tenuta Santa Cecilia alla Croara wines in Colli Bolognesi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Santa Cecilia alla Croara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Santa Cecilia alla Croara wines with technical and enological descriptions.
How Winery Tenuta Santa Cecilia alla Croara wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of salmon and spinach lasagna, salt and pepper shrimp or franc-comtois cake.
On the nose the white wine of Winery Tenuta Santa Cecilia alla Croara. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Tenuta Santa Cecilia alla Croara. is a powerful with a nice freshness.
The wine region of Colli Bolognesi is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Manaresi or the Domaine Corte d'Aibo produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Colli Bolognesi are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Colli Bolognesi often reveals types of flavors of microbio, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
In the mouth of Colli Bolognesi is a powerful with a nice freshness. We currently count 51 estates and châteaux in the of Colli Bolognesi, producing 205 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Bolognesi go well with generally quite well with dishes of beef, pasta or veal.
How Winery Tenuta Santa Cecilia alla Croara wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, macaroni and angel hair gratin or roast veal with caramelized carrots.
In the mouth the red wine of Winery Tenuta Santa Cecilia alla Croara. is a .
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
How Winery Tenuta Santa Cecilia alla Croara wines pair with each other generally quite well with dishes such as recipes .
A term often used to designate wineries, even if they do not have a real castle.
Planning a wine route in the of Colli Bolognesi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Santa Cecilia alla Croara.
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
