The Winery Tenuta San Vito of Tuscany

The Winery Tenuta San Vito is one of the best wineries to follow in Toscane.. It offers 22 wines for sale in of Tuscany to come and discover on site or to buy online.
Looking for the best Winery Tenuta San Vito wines in Tuscany among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta San Vito wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta San Vito wines with technical and enological descriptions.
How Winery Tenuta San Vito wines pair with each other generally quite well with dishes such as recipes .
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
Dry whites are probably less familiar to most consumers - except perhaps Vernaccia di San Gimignano. Located in Central Italy, Tuscany borders Liguria and Emilia-Romagna to the North, Umbria and Marche to the east and Lazio to the South. Its western border is formed by the Tyrrhenian Sea. The picturesque rolling hills, medieval villages and cypress-lined avenues attract tourists and help promote the wines.
How Winery Tenuta San Vito wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with chicken and curry, quiche with bacon and gruyère cheese or macaroons foie gras / figs.
On the nose the white wine of Winery Tenuta San Vito. often reveals types of flavors of oak, tropical fruit. In the mouth the white wine of Winery Tenuta San Vito. is a powerful with a nice freshness.
How Winery Tenuta San Vito wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef pot au feu (grandma's style), lamb colombo or paupiettes à la mérignicaise.
On the nose the red wine of Winery Tenuta San Vito. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of red fruit, black fruit or non oak. In the mouth the red wine of Winery Tenuta San Vito. is a powerful with a nice balance between acidity and tannins.
Complex system of classification of the communes of Champagne according to the value of the grapes which are produced there. In other regions, hierarchical situation of the productions classified by various authorities.
How Winery Tenuta San Vito wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beef with cider, stuffed quails or tartiflette.
On the nose the sweet wine of Winery Tenuta San Vito. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Planning a wine route in the of Tuscany? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta San Vito.