The Winery Rosemount of Australie du Sud

The Winery Rosemount is one of the best wineries to follow in Australie du Sud.. It offers 163 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Rosemount wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rosemount wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rosemount wines with technical and enological descriptions.
How Winery Rosemount wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of delicious bourguignon, lamb tagine with prunes or the garbure.
On the nose the red wine of Winery Rosemount. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery Rosemount. is a powerful with a nice balance between acidity and tannins.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Rosemount wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chinchards with white wine and grapes, spinach, goat cheese and salmon quiche or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Rosemount. often reveals types of flavors of citrus, grass or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit. In the mouth the white wine of Winery Rosemount. is a powerful with a nice freshness.
How Winery Rosemount wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pljeskavica (balkan hamburger), quiche without pastry or rabbit marinated with herbs and mustard.
On the nose the sparkling wine of Winery Rosemount. often reveals types of flavors of citrus, lychee or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or strawberries.
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
How Winery Rosemount wines pair with each other generally quite well with dishes such as recipes .
How Winery Rosemount wines pair with each other generally quite well with dishes such as recipes .
Said of a wine unbalanced by its lack of acidity.
How Winery Rosemount wines pair with each other generally quite well with dishes of sweet desserts, mild and soft cheese or fruity desserts such as recipes of grandma's cherry clafoutis, pizza tartiflette or rice with milk.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rosemount.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.