Winery RosemountFruity and Fulsome Grenache - Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Fruity and Fulsome Grenache - Shiraz of Winery Rosemount in the region of Nouvelle-Galles du Sud often reveals types of flavors of cherry, plum or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Fruity and Fulsome Grenache - Shiraz
Pairings that work perfectly with Fruity and Fulsome Grenache - Shiraz
Original food and wine pairings with Fruity and Fulsome Grenache - Shiraz
The Fruity and Fulsome Grenache - Shiraz of Winery Rosemount matches generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecue burger, pan-fried lamb heart or chicken with maroilles.
Details and technical informations about Winery Rosemount's Fruity and Fulsome Grenache - Shiraz.
Discover the grape variety: Antão Vaz
Full-bodied, structured whites with a pale golden robe, ample palate and moderate acidity, with signature aromas of ripe tropical fruits (mango, passion fruit), mandarin zest, stone fruits (peach, apricot) and mineral notes. Sunny Mediterranean profile, fine potential for oak ageing. Pillar of the great whites of Alentejo DOC, vinified as a single variety or blended with Roupeiro and Arinto. Indigenous Portuguese white variety from Alentejo.
Last vintages of this wine
The best vintages of Fruity and Fulsome Grenache - Shiraz from Winery Rosemount are 2011, 2013, 2014, 2015 and 2010.
Informations about the Winery Rosemount
The Winery Rosemount is one of of the world's great estates. It offers 161 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
